Can diabetics eat spiced melon seeds?

Spiced melon

seeds contain unsaturated fatty acids, monounsaturated fatty acids and trace elements, such as magnesium, potassium, iron and selenium. They are also rich in vitamin B and vitamin E, which can regulate blood lipids and cholesterol. If the symptoms of diabetes are not very serious, eating spiced melon seeds in moderation can help to enhance the immunity of the patient. At this time, the diabetic can eat spiced melon seeds. If the symptoms of diabetes are serious, or the patient is allergic to the ingredients contained in the seeds, Eat melon seeds may lead to serious illness, even trigger allergies, causing harm to the body, diabetes patients can not eat spiced melon seeds at this time.

It is recommended that patients actively take measures to intervene in diabetes under the guidance of doctors, while maintaining a good attitude, actively cooperate with treatment, the condition can be effectively relieved through treatment, so patients do not need to worry too much.