Diabetic hypertension can eat jujube

Diabetes, hypertension patients whether to eat jujube need to be judged according to the severity of the disease, treatment and other factors.

Eating jujube generally does not affect blood pressure, only affects blood sugar. So for patients with diabetes and hypertension, as long as the blood sugar situation can be considered. If diabetes is mild, and patients actively treated to control the disease progression, promote blood sugar levels in a stable stage, generally can eat a small amount of jujube, usually does not cause serious harm to the body. If diabetes is serious and in an acute onset period, there are retinal, cardiovascular and other diseases, and there is no timely treatment to control blood sugar levels, it is usually not recommended to eat jujube. In

addition, for patients with hypertension without diabetes, jujube can also be eaten appropriately.