How long does it take to cook conch?

Conch needs to be cooked for 10-15 minutes to be fully cooked.

Conch lives in the ocean and may carry bacteria, parasites and other pathogens. Cooking can effectively kill these pests and reduce food safety risks. Moreover, too long or too short cooking time will affect the taste of conch. Cooking too long may make conch hard and taste bad; cooking time too short may cause conch not to be fully cooked and taste raw, so it is generally recommended to cook conch for 10-15 minutes.

It should be noted that the specific cooking time may also be affected by the size, variety and cooking method of conch. When cooking conch, you can adjust the cooking time according to the actual situation. In addition, make sure that the conch purchased comes from a reliable source to reduce food safety risks. If there is doubt about the food safety of conch, it is recommended to consult a professional food safety agency or doctor.