How old can baby eat shrimp skin

Baby can eat shrimp skin at 7-8 months.

Shrimp skin is a kind of food rich in calcium and protein, which is beneficial to baby's growth and development. Generally speaking, if baby has no allergy history and other health problems, you can try adding shrimp skin at 7-8 months. When adding shrimp skin for the first time, you can grind a small amount of shrimp skin into powder or mash after soaking, and add it to baby's rice paste or vegetable paste to observe baby's reaction. If baby has no allergic reaction, you can gradually increase the amount and frequency of shrimp skin.

Parents should also pay attention to choosing products with reliable quality and no additives. If baby has abnormal symptoms, stop eating in time and consult a doctor.