High blood sugar can drink corn flour porridge?

Diabetics try not to drink corn flour porridge, because corn flour porridge absorption is relatively fast, easy to lead to a sharp rise in blood sugar after meals, not conducive to blood sugar control, so people with high blood sugar try not to drink. But corn flour pancakes, steamed bread are edible. Get diabetes first to limit the total calories eaten every day, under the premise of the same calories, try to choose light food, eat less or not eat greasy food, control the amount of non-staple food, eat some staple food properly, prevent excessive protein and fat intake, in the case of good blood sugar control, eat some fresh fruit, do not smoke, do not drink alcohol, diet control at the same time with exercise exercise to consume calories.