Can gestational diabetes eat pitaya?

Pregnancy diabetes can eat pitaya, because pitaya is a high-fiber fruit, containing dietary fiber, protein, vitamins and minerals and other nutrients, it has the effect of lowering blood pressure. Patients with gestational diabetes had better choose to eat fruit between meals, to the right amount. It is recommended that patients with gestational diabetes can also choose other fruits, such as green apples, grapefruit and so on. In terms of diet, eat more fresh vegetables, such as celery, tomatoes, cucumbers, etc., and regularly detect blood sugar to ensure the healthy development of the fetus.