What tea can hypertension patients drink to reduce blood pressure

Hypertension patients can drink chrysanthemum tea, lotus leaf tea, Shouwu tea, Kudzuvine tea, lotus seed heart tea and other tea drinks to assist in lowering blood pressure, but can not replace antihypertensive drugs, at the same time under the guidance of doctors to adhere to taking antihypertensive drugs, and maintain a healthy lifestyle. Hypertension patients can drink some tea to assist in lowering blood pressure, but can not replace antihypertensive drugs, specific analysis: 1. chrysanthemum tea: 2. Lotus leaf tea: The lotus leaf alkali can dilate blood vessels to a certain extent, clear heat and relieve summer heat, and has the effect of lowering blood pressure. 3. Shouwu tea: Shouwu tea has the effect of lowering blood fat and reducing thrombosis. Drinking Shouwu tea can prevent atherosclerosis in patients with hypertension, thus playing a role in lowering blood pressure. 4. Pueraria tea: Pueraria lobata has the effect of improving blood circulation in the brain, and has a good effect on relieving headache, dizziness, tinnitus and backache caused by hypertension. 5. Lotus seed tea: Lotus seed is the green embryo in the center of lotus seed. It tastes bitter and has the effects of clearing heat, solidifying essence, calming nerves and strengthening the heart. Tea with lotus seed can lower blood pressure and remove vexation. It should be noted that drinking tea can only play an auxiliary role in lowering blood pressure. Patients with hypertension should insist on taking antihypertensive drugs under the guidance of doctors, while maintaining a healthy lifestyle, such as low-salt, low-fat diet, moderate exercise, smoking cessation and alcohol restriction, and maintaining psychological balance. In addition, for pregnant women, lactating women, children, the elderly and other special groups, tea should be cautious, preferably under the guidance of a doctor.