Cerebrovascular disease is a common disease.

If the patient has cerebrovascular disease, these patients must eat a light diet, eat more fresh vegetables and fruits, eat some foods that are easy to digest. As long as the patient has no contraindications, fruits such as oranges, apples, pears, grapefruit, durian, watermelon, cherry fruit, kiwi fruit, passion fruit, ginseng fruit, grapes, etc. can be eaten. Patients should also eat more vegetables, such as leeks, carrots, white radish, cabbage, cabbage, oil wheat vegetables, etc. can eat. Patients should eat more high-quality protein foods, such as beef, lean meat, mutton, fish, etc. These patients should also eat some easily digestible foods, such as white rice, porridge, steamed bread, noodles, rolls and other foods can eat.