What do women with low blood pressure eat?

Dr. Jesse Nelson
Verified

Restoring health, restoring hope.
2025-05-12 20:01:47
Views: 46 times
Hypotensive patients should eat more blood and qi food, such as red dates, pig liver, sheep blood, donkey-hide gelatin, pig blood, spinach, mutton, beef, etc., and ensure protein, calcium, vitamin supplement; at the same time need to strengthen physical training, enhance physical fitness, improve the body's immunity, and regularly go to the hospital for review.