How should the diet of cerebral hemorrhage patient arrange

Cerebral hemorrhage patients should eat a light diet, eat too much salt will lead to hypertension, so lead to cerebral hemorrhage. Cerebral hemorrhage patients to low-fat diet, can eat some lean meat, etc. To eat more foods rich in folic acid, if the diet lacks folic acid and vitamin B6, B12, will make the blood homocysteine level increased, easy to damage vascular endothelial cells, promote the formation of atherosclerotic plaques, and folic acid supplementation to reduce the incidence of coronary heart disease and stroke has an important role. Folate rich foods include spinach, asparagus, beans, apples, citrus, etc. Patients with cerebral hemorrhage can eat more fish, fish rich in high-quality protein, can improve vascular elasticity, compliance and promote sodium excretion. In addition, saturated fatty acid fish oil has the function of protecting vascular endothelial cells, reducing lipid deposition and improving fibrinolysis.