The efficacy and function of dark plum cream

The main ingredient of dark plum cream is dark plum. Dark plum, it tastes sour, astringent, has a certain convergence effect. Modern research found that dark plum, honey and rock sugar boiled, the obtained dark plum cream has a very good role in removing cholesterol and triglycerides in the blood, effectively promoting blood circulation, reducing blood viscosity, thus preventing cardiovascular and cerebrovascular diseases. At the same time, dark plum cream also contains natural enzymes, which can effectively improve the anti-fatigue ability of the human body, promote the function of the gastrointestinal tract, and improve the digestion and absorption of the gastrointestinal tract.