What is the effect of eating mushrooms and eggs together?

Flammulina velutipes and eggs eat together, first of all, these two ingredients are rich in nutrients, there are certain diseases and health very good food, rich in protein, eggs are rich in a variety of amino acids. Flammulina velutipes contains 18 kinds of amino acids, and eight of them are essential for the human body. Therefore, these two ingredients are complementary to each other and can provide a variety of essential amino acids for the human body. For example, lysine in Flammulina velutipes is especially beneficial to bone health, and arginine can prevent liver diseases and stomach ulcers. Eggs and Flammulina velutipes can supplement cholesterol, and egg yolk contains about 400mL of cholesterol, so they can balance each other. Eating eggs and Flammulina velutipes can enhance immunity, so these two are very good ingredients to use together.