Kidney stones can not eat what should eat

Kidney stone patients generally can not eat high-salt foods, high-oxalic acid foods, high-protein high-fat foods, but usually can drink more water, eat more fiber-rich foods, low-salt low-fat foods, etc. 2. High-oxalic acid foods such as spinach, beet, chocolate, etc. Oxalic acid is one of the main components of kidney stone formation and should be minimized. 3. High-protein and high-fat foods such as meat, animal viscera, etc. These foods will increase calcium, uric acid and other components in urine and promote stone formation. 2. Should eat 1. Drink plenty of water to increase urine volume, help dilute the crystalline substances in the urine, reduce the chance of stone formation. 2. Foods rich in cellulose, such as vegetables, fruits, etc., help reduce the formation of urinary calcium and prevent stones. 3. Low-salt and low-fat foods such as light vegetable soup, porridge, etc. help to reduce calcium, uric acid and other components in urine and reduce the risk of stone formation.