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Pregnant women eat carrots abortion what happened


Healing hearts, one patient at a time.
Carrot is a common vegetable, rich in vitamins, minerals and other nutrients, pregnant women and fetal health is usually beneficial, and will not directly lead to abortion.
Abortion is often caused by a variety of complex factors, common causes include embryo chromosome abnormalities, maternal endocrine disorders, uterine abnormalities, immune factors, infectious factors, bad habits (such as smoking, alcohol, overwork, etc.), trauma, etc. Abortion can not be simply attributed to eating carrots.
During pregnancy, pregnant women to maintain a balanced diet is very important, moderate consumption of various vegetables, fruits, meat, eggs and other foods to help provide comprehensive nutrition. If abortion occurs, should seek medical advice in time, detailed examination and diagnosis to determine the specific causes of abortion.