Can you eat beef after fracture operation?

Patients can eat beef after fracture surgery. After fracture

surgery, the body needs enough protein to repair damaged tissue and promote bone, muscle and other regeneration. The high-quality protein in beef can provide amino acids needed by the body and help speed up the recovery process. In addition, surgery may lead to a certain degree of blood loss, and beef is rich in iron. Iron is an important component of synthetic hemoglobin, adequate iron intake helps prevent anemia, maintain normal blood circulation and oxygen supply capacity of the body, which is very important for postoperative recovery.