Can diabetics eat fried dough sticks?

Diabetes patients can eat fried dough sticks, but to strictly control the intake and careful consumption.

Fried dough sticks belong to high-calorie food, a large amount of consumption can easily lead to excessive total calorie intake, causing blood sugar fluctuations, is not conducive to the stable control of blood sugar in diabetic patients. In addition, fried dough sticks usually contain high fat, excessive fat intake will affect blood lipid metabolism, increase the risk of cardiovascular diseases and other complications. Not only that, fried dough sticks are relatively simple in nutrients, mainly carbohydrates and oils, lacking protein, vitamins, minerals and other important nutrients. Diabetics need to ensure balanced nutritional intake to maintain normal body function and metabolism.