What to eat to lower transaminase

People with high transaminase levels can reduce their transaminase levels through food or drugs.

1. Food

can be eaten more fresh vegetables and fruits, especially foods rich in vitamin C and vitamin E, B vitamins, etc., such as vegetables, spinach, grapes, apples, tomatoes, etc., which can help improve immunity, strengthen the activity of immune cells, and promote the reduction of transaminase.

2. Drugs

If the transaminase level is very high, it is necessary to use liver-protecting drugs under the guidance of doctors in time, such as magnesium isoglyrhizinate, diammonium glycyrrhizinate, reduced glutathione, silybin, etc., and at the same time pay attention to actively removing the cause.