Kidney stones can not eat food

The main ingredient of kidney stones is calcium oxalate or calcium carbonate. Patients with kidney stones cannot eat foods with high calcium content, such as milk, tofu, mung bean, shallot mixed with tofu, spinach stewed tofu, carbonated drinks. Some meat is not recommended to eat, such as beef, shrimp, crab, contains high purine, can lead to urate deposition in the body and induce stone formation. In addition to diet attention, need to drink more water, frequent urination, do not sedentary, appropriate physical exercise, such as jogging, rope skipping, climbing stairs.