Hypertension coronary heart disease what food is better

Coronary heart disease generally refers to coronary atherosclerotic heart disease. Hypertension and coronary atherosclerotic heart disease patients can eat fruits, vegetables, grains, lean meat, etc., details are as follows:

1, fruit

patients can eat fruit in moderation, such as bananas, apples, oranges, kiwi fruit, etc. Such foods contain a lot of vitamins, potassium, etc., can regulate immune function.

2, vegetable

patients can also eat vegetables in moderation, such as spinach, broccoli, carrots, onions, etc., which contain a lot of cellulose, conducive to health.

3, grain

hypertension and coronary atherosclerotic heart disease patients can take grain as a staple food, such as sorghum, oats, buckwheat, quinoa, etc.

4, lean meat

patients can also eat lean meat in moderation, such as lean pork, beef, etc., which is rich in protein, can maintain a balanced nutrition.