Can ginseng make tea?

Ginseng can be used to make tea.

Ginseng is a valuable Chinese herbal medicine, which has the effects of nourishing vital energy, strengthening body fluid, calming mind, nourishing qi and nourishing blood. It can be used to treat qi and blood deficiency, weakness, lung deficiency, chronic cough, palpitations, insomnia, amnesia and other diseases. Using ginseng tea can dissolve the active ingredients of ginseng in water, so that ginseng's medicinal effects can be better exerted. In addition, it also helps to promote the digestive function of the gastrointestinal tract, thereby increasing appetite, improving digestive problems and promoting the absorption of nutrients. It has certain benefits for the health of the body, so ginseng can generally be drunk as tea.