What fruits can I eat for myocardial infarction

Patients with myocardial infarction can eat apples, bananas, persimmons and other fruits.

1, apples

are rich in cellulose, pectin and vitamins, which can prevent constipation and prevent heart attacks caused by excessive defecation.

2,

bananas are rich in potassium ions, which helps maintain heart health. In addition, eating bananas in moderation can prevent water and sodium retention and prevent myocardial infarction from worsening due to elevated blood pressure.

3, persimmon

contains vitamin A, vitamin C and potassium, which can supplement nutrition and help maintain heart and kidney health. Patients with myocardial infarction can eat in moderation.