High blood pressure high blood sugar can drink red bean barley porridge

Patients with hypertension and high blood sugar generally can drink red bean barley porridge.

Hypertension and high blood sugar patients should be low-fat, low-sugar, low-sodium food, red bean barley porridge fat, sugar, sodium and other content are relatively low, patients drink red bean barley porridge in moderation usually will not cause adverse effects on the disease. And red bean barley porridge contains vitamin A, B vitamins, calcium, iron, phosphorus and other components, patients drink red bean barley porridge in moderation, can supplement nutrients for the body, help improve the body resistance.

Drinking red bean barley porridge, should pay attention not to drink too much at one time, so as not to increase the burden on the gastrointestinal tract, causing abdominal distension, abdominal pain and other symptoms.