Uterine fibroids can eat vitamin e

Patients with uterine fibroids can eat vitamin E. Vitamin E is also called tocopherol, which has a mitigating effect on uterine smooth muscle contraction, so it has an anti-abortion effect. Taking vitamin E for a long time can make women's skin elasticity better, and the skin is shiny and delicate. The most important is that vitamin E does not contain estrogen, because uterine fibroids are estrogen-dependent tumors, for drugs and foods containing phytoestrogens, if taken for a long time, will accelerate the growth rate of uterine fibroids, will lead to serious consequences. Therefore, uterine fibroids patients can eat vitamin E, but do not advocate drinking soy milk, royal jelly, not eating black beans, peanut butter and onions.