High blood pressure can eat durian

Patients with hypertension can usually eat durian in moderation, but not in large quantities.

Hypertension may cause loss of appetite, and durian contains dietary fiber, patients eat in moderation can speed up gastrointestinal motility, help food decomposition and digestion as early as possible, to increase appetite has certain benefits. But durian has a certain amount of calories, can not eat a lot, prevent heat in the body into fat and accumulation, causing weight gain, and even obesity phenomenon. Secondly, it is easy to cause the fat content in the blood to increase, increasing the viscosity of the blood, thus increasing the risk of hyperlipidemia.