What food does the child have a fever to eat

Children with fever should eat more light foods that are easy to digest, such as millet porridge, eight-treasure porridge, vegetables, vegetable porridge, apples, kiwi fruit and pitaya. If the child's temperature exceeds 38.5 degrees, he should be admitted to hospital and treated with oral antipyretic drugs. Suggestions: Children with fever should drink more hot water to promote heat dissipation in the body.