High blood pressure, diabetes, heart disease

Hypertension, diabetes, heart disease belong to three different diseases, their daily diet and medication there are certain differences, need to be analyzed separately.

1, hypertension

patients in daily life can choose rice porridge, tremella soup and other low-salt, low-fat foods, can prevent blood pressure fluctuations. Can be used in conjunction with nifedipine, felodipine, captopril and other drugs to control blood pressure.

2. Diabetes

patients should maintain normal blood sugar with buckwheat, green vegetables, cucumber and other foods with low glycemic index in daily life, and use metformin, acarbose, sitagliptin and other drugs to maintain normal blood sugar.

3. Patients with heart disease

should pay attention to controlling sodium salt intake in their daily diet, preferably