Ten Benefits of Wine

There is no such thing as ten major effects of Calligonum wine in clinical practice, but it is generally believed that Calligonum wine has the effects of supplementing energy, activating blood circulation and removing blood stasis, and promoting digestion.

1. Supplementing energy

Calligonum wine is rich in vitamins, glucose, amino acids, etc. Proper drinking can provide certain energy for daily activities of the human body.

2. Activating blood circulation and removing blood stasis

Calligonum wine has certain irritation. Proper drinking can stimulate sympathetic nerve excitation, thus accelerating blood circulation and removing blood stasis.

3. Promoting digestion

Ethanol in Calligonum wine can stimulate gastric mucosa, increasing gastric acid secretion. Proper drinking Calligonum wine has certain effect on helping food digestion.