Fresh Artemisia argyi's efficacy and function

The efficacy and function of fresh Artemisia argyi include warming meridians to stop bleeding, dispelling cold and relieving pain, eliminating dampness and relieving itching, etc. Its eating methods include Artemisia argyi vegetable group, Artemisia argyi cake, Artemisia argyi fried egg, etc. I. Efficacy and function 1. Warm meridians to stop bleeding Fresh Artemisia argyi is a kind of traditional Chinese medicine. It tastes spicy, bitter and warm. It has the effect of warming meridians to stop bleeding. It can improve deficiency cold bleeding and relieve female menorrhagia, metrorrhagia and other symptoms. 2. Dissipating cold and relieving pain Fresh Artemisia argyi also has the effect of dispelling cold and relieving pain. It can be used to relieve abdominal cold pain, joint pain, palace cold dysmenorrhea and other diseases. 3. Removing dampness and relieving itching Fresh Artemisia argyi also has the effect of eliminating dampness and relieving itching, which helps to improve eczema, itch and other diseases. 2. How to eat 1. Artemisia argyi vegetable group Wash and chop fresh Artemisia argyi, then add appropriate amount of flour, knead into dough, and finally put it into the pot to steam and eat. 2. Artemisia argyi cake Stir Artemisia argyi into paste, add appropriate amount of glutinous rice flour to make batter, divide into small pieces, and make cakes into the pot to steam. 3. Scrambled eggs with Artemisia argyi Wash fresh Artemisia argyi, chop it, stir-fry it with scrambled eggs, add salt and pepper, and add seasonings.