What is the effect of fennel soaking water?

Fennel soaked in water generally has the effect of warming the kidney and warming the liver, promoting qi and relieving pain, and regulating the stomach.

1.

Fennel is the dried ripe fruit of Fennel, a plant of Fennel in Umbelliferae. It has the characteristics of medicine and food homology. Its taste is spicy and warm; it enters the liver, kidney, bladder and stomach meridians, and can warm the kidney and warm the liver. It is often used to improve symptoms such as cold hernia and intolerance of cold caused by cold in the lower jiao.

2. Fennel

soaked in water has the effect of promoting qi and relieving pain, and is often used to improve symptoms such as chest fullness and stomach pain caused by qi stagnation.

3. Fennel has the effect of

regulating the stomach. Drinking properly can help improve symptoms such as vomiting and eating less.