What is the nutritional value of wild boar meat?

The nutritional value of wild boar meat includes protein, vitamin B group, minerals, etc. The correlation analysis is as follows:

1. Protein Wild

boar meat is rich in high-quality protein, which is an important nutrient necessary for human growth, repair of tissues and maintenance of health.

2. Vitamin B group

Wild boar meat is also rich in vitamins such as vitamin B1, vitamin B2, vitamin B3, etc., which play an important role in energy metabolism, nervous system function and blood production.

3. Minerals

Wild boar meat is rich in minerals, such as iron, zinc, selenium, etc. Among them, iron is essential for the formation of hemoglobin, zinc and selenium are beneficial to the immune system and antioxidant.