Diabetes can eat fig dry

Diabetes patients are not allowed to eat dried figs. Figs are a fruit with very high sugar content. After drying, with the evaporation of water, the sugar content will be higher, so the calories are very high, and diabetes patients will cause blood sugar to increase after eating. Strict control of diet and proper exercise are the basis for treating diabetes, so be sure to keep your mouth shut. Diabetes patients in the ideal case of blood sugar control, can also eat less sugar content of fruits, such as apples, pears, strawberries, kiwi fruit and so on.