Can diabetics eat sweet potatoes and pumpkin?

Diabetic people can also eat sweet potatoes and pumpkin in moderation, because after suffering from diabetes, they also need to eat a balanced diet, such as not only eating green vegetables, but also moderate intake of miscellaneous grains and beans. For diabetic patients, sweet potatoes and pumpkin can be used to replace some staple foods, so that they can both ingest more nutrients and control blood sugar after meals. Diabetes patients also need to pay attention to the need to strictly detect the blood sugar situation after eating, otherwise when the blood sugar shows abnormal and is not found, it is easy to cause corresponding complications.