Cerebral hemorrhage what food to eat is conducive to recovery

After cerebral hemorrhage should timely supplement nutrition, prevention and treatment of diseases, help recovery. Can eat more high-quality protein foods, such as fish, lean meat, beef, eggs, soy products, etc. At the same time, can eat more foods containing dietary fiber, such as bamboo shoots, eggplant, figs, sweet potatoes, etc., these foods can play a role in lowering blood lipids and blood sugar. If the diet is deficient in folic acid and vitamins B6 and B12, the incidence of homocysteine will increase. It is easy to damage vascular endothelial cells and promote the formation of atherosclerotic plaques. Folic acid supplementation plays an important role in reducing the incidence of coronary heart disease and stroke.