Do pregnant women have high blood pressure and eat sweet potatoes

Pregnant women high blood pressure eat sweet potato. Sweet potato contains more starch, dietary fiber, carotene and various vitamins and trace elements, he can maintain vascular elasticity, low fat, sweet potato can promote intestinal motility, enhance gastrointestinal vitality, for the treatment of constipation during pregnancy has a good effect. At this stage there is no objective evidence to support eating sweet potato will affect blood pressure. For patients with hypertension diet should be based on less salt and low fat foods. Pregnant women with high blood pressure need to maintain regular rest habits, maintain a peaceful state of mind, adequate sleep, conducive to blood pressure control. For pregnant women with high blood pressure, pay attention to monitoring blood pressure, regular check-ups, and closely monitor the situation of mothers and infants.