Diabetes 2 hours after meals

Diabetes Two hours after a meal blood glucose value for diabetes management and control is more important.

Two hours after a meal blood glucose can reflect the body's ability to process glucose after eating. If the value is too high for a long time, it indicates that poor blood glucose control may lead to the occurrence and development of various complications, such as cardiovascular disease, kidney disease, neuropathy, etc. In addition, exercise and drug use are also closely related to postprandial blood glucose. Reasonable diet management, selection of foods with low glycemic index, control of meal size, appropriate increase of dietary fiber intake, etc., can help stabilize postprandial blood glucose. At the same time, regular exercise can improve the body's sensitivity to insulin and assist in lowering blood glucose. It is necessary to follow the doctor's advice to correctly use hypoglycemic drugs and adjust the treatment plan according to blood glucose monitoring results. In

short, diabetic patients should attach great importance to blood glucose two hours after meals and maintain blood glucose within the ideal range through comprehensive management measures to reduce the risk of complications and improve the quality of life.