Diabetes can not eat pineapple

Diabetes patients can eat pineapple properly, not excessive.

Although pineapple contains a certain amount of sugar, but relatively speaking is not a high-sugar fruit. Its sugar content in the fruit is at a moderate level. Diabetes patients eat properly, generally does not cause a sharp rise in blood sugar. Pineapple is rich in vitamins, minerals and dietary fiber and other nutrients. These nutrients are very important for maintaining health, can provide certain nutritional support for diabetes patients. Although people with diabetes can eat pineapple, they must strictly control the amount. Excessive consumption may still cause blood sugar fluctuations, increasing the difficulty of blood sugar control. It is recommended to eat a small amount between meals and adjust it in combination with blood sugar monitoring. At the

same time, patients should regularly visit the hospital for reexamination and maintain regular blood sugar monitoring in order to adjust their diet and treatment regimen in time.