Can you eat tofu after cholecystectomy?

After cholecystectomy, patients can eat tofu in small amounts. It is not recommended to eat too much.

After cholecystectomy, patients with gallbladder disease lose the function of storing bile and concentrating bile. Tofu is a protein food. Appropriate intake can provide energy for the body, enhance the body's immunity, and repair liver cell damage and restore its normal function. Therefore, it is acceptable to eat tofu. However, tofu is not an easily digestible food, so it is not recommended to eat too much to prevent indigestion, which can cause abdominal distension, abdominal pain, and diarrhea

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