What is the effect and function of wolfberry ginseng soaking wine

Lycium barbarum ginseng soaking wine has the effect of strengthening waist and knees, nourishing blood and hair, nourishing yin and calming the nerves, as follows:

1. Strengthening waist and knees Lycium barbarum

ginseng soaking wine can warm and tonify kidney yang, can play a role in strengthening waist and knees, help improve waist and knees weakness, fatigue and weakness.

2. Nourishing blood and black hair

Ginseng and Lycium barbarum ginseng soaking wine can also nourish blood and improve symptoms caused by blood deficiency, such as dizziness, blurred vision, etc.

3. Nourishing yin and calming the nerves

Ginseng contains saponins. Drinking Lycium barbarum ginseng soaking wine properly can calm the nerves, relieve fatigue, enhance memory, and improve insomnia, amnesia, fatigue, etc.