Can fracture patients drink tea?

Fracture patients try not to drink tea, because tea contains tea polyphenols and many other ingredients, some of which combine with calcium to form chelates deposition, and affect the absorption and utilization of calcium, although the total amount of calcium in this part is not very large, will not affect the body's calcium concentration significantly decreased, but will also greatly affect the absorption of calcium. Therefore, it is recommended to drink less or not to drink tea as much as possible during the fracture period or in the early stage of fracture, and drink more dairy products or bone soup to supplement calcium.