What are the long-term toxic side effects of eating Sanqi?

Dr. Sydney Wilson
Dr. Sydney Wilson Verified

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2025-05-24 10:29:56 Views: 57 times

The toxic side effects of long-term consumption of Panax notoginseng include gastrointestinal discomfort, bleeding risk, liver damage, etc.

What are the long-term toxic side effects of eating Sanqi?

1. Gastrointestinal discomfort

Long-term consumption of Panax notoginseng may stimulate gastrointestinal tract, causing gastrointestinal discomfort, causing stomachache, nausea, vomiting, diarrhea and other symptoms.

2. Bleeding risk

Panax notoginseng has the effect of activating blood circulation to remove blood stasis. Long-term consumption may lead to increased risk of bleeding. For people suffering from bleeding diseases or using anticoagulant drugs, Panax notoginseng should be used with caution.

What are the long-term toxic side effects of eating Sanqi?

3. Liver damage

Some components in Panax notoginseng may lead to increased metabolic burden on the liver. Long-term consumption of Panax notoginseng may cause liver damage and lead to decreased liver function.



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