What food can pancreatitis eat?

Pancreatitis is one of the most common diseases of the digestive system. Pancreatitis is divided into acute pancreatitis and chronic pancreatitis. There are many causes of pancreatitis. Common causes include infection of the biliary system with stones, overeating, alcoholism, hyperlipidemia and surgery. For patients with acute pancreatitis, we recommend temporary fasting. Some patients with severe abdominal distension and abdominal pain also need gastrointestinal decompression. After the patient's symptoms improve, they will transition to fluid or semiliquid. Diet, mainly light, easy to digest, easy to absorb food-based, it is best not to eat high fat, high protein food. For patients with chronic pancreatitis, also to light food-based, try to increase the burden on the pancreas. At the same time, it is best to add digestive enzymes when eating, so that the pancreas rest.