Pregnant women eat onions, right?


Restoring health, restoring hope.
Pregnant women eat a small amount of onions, which has no effect on the fetus, because onions are a kind of condiment, which can stimulate people's appetite, but it also has a certain irritation. If you eat a small amount, it has no effect on the body, digestive tract and gastrointestinal function. If you eat too much, it is easy to cause gastrointestinal discomfort due to the stimulation of onions, or stomach discomfort, which is also easy to cause uterine contraction, causing threatened abortion, or a small amount of vaginal bleeding. Therefore, pregnant women eat onions, need to master a degree, the right amount can be, pregnant women's diet should be balanced, diversified, you can eat more fruits and vegetables, because it contains trace elements and vitamins needed by pregnant women.