How to eat Dendrobium better

In clinical practice, there is no better way to eat Dendrobium, but common eating methods include soaking water, boiling water, stewing soup, etc.

1. Soaking water

can cut Dendrobium into small pieces or grind into powder, and brew it with warm water. If you feel that the taste is not good, you can add appropriate amount of honey or rock sugar to taste.

2. Boiling water can be

used to wash Dendrobium and put it into a pot, add appropriate amount of water, and then take the soup to drink.

3. Stewing soup

can also be stewed with chicken, duck, lean meat and other ingredients at ordinary times. This eating method can exert the medicinal effect of Dendrobium, and at the same time enhance the taste of soup.